Following a city councils decision, a women's shelter will soon be closed and social workers have only three months to accommodate the residents.
Cathy is a sous-chef wanting to open a restaurant. With financial difficulties, Cathy accepts a job at a shelter for young migrants. At first she hates the job then her passion for cuisine starts to change children's lives.
To fight against the introduction of automatic checkouts that threaten their jobs, staff members at Hard Discounts secretly create their own "Alternative Discount" outlet by salvaging products that would otherwise have been wasted.
