Spartacus 1960 ( 7.541)

The rebellious Thracian Spartacus, born and raised a slave, is sold to Gladiator trainer Batiatus. After weeks of being trained to kill for the arena, Spartacus turns on his owners and leads the other slaves in rebellion. As the rebels move from town to town, their numbers swell as escaped slaves join their ranks. Under the leadership of Spartacus, they make their way to southern Italy, where they will cross the sea and return to their homes.

Diamonds Are Forever 1971 ( 6.401)

Diamonds are stolen only to be sold again in the international market. James Bond infiltrates a smuggling mission to find out who's guilty. The mission takes him to Las Vegas where Bond meets his archenemy Blofeld.

Blazing Saddles 1974 ( 7.2)

A town—where everyone seems to be named Johnson—stands in the way of the railroad. In order to grab their land, robber baron Hedley Lamarr sends his henchmen to make life in the town unbearable. After the sheriff is killed, the town demands a new sheriff from the Governor, so Hedley convinces him to send the town the first black sheriff in the west.

Memories by Joe Frank 1993 ( 8)

A man details the surreal events that surround his childhood.

Carmelo N/A

Visitation 2013 ( 6.289)

In an outer-world night, creatures that live beneath human consciousness emerge and take hold of the narrator, dissecting his spirit and dismembering his thoughts. He beholds a mythical eternity filled with shadowy industrial scenes and monochrome textures—a heavenly hell of unending life and death.

The ErlKing 2003 ( 8)

This animated short is a visual representation of Goethe's poem, The ErlKing that uses sand-on-glass animation set to the music of Franz Schubert. The moving images, resembling woodcuts, capture the haunting, nightmarish quality of the tale of the ErlKing who steals and kills a little boy.

Food 2014 ( 6.167)

This is an animated documentary about FOOD! I interviewed vegetarian, vegan, pescetarian and meat eater about their opinions about food and life choices. Then I animate real food with stop-motion technique based on the interviews. By putting the conversations in different context, the food speak for themselves.