Lucien de Rubempré, a young, lower-class poet, leaves his family's printing house for Paris. Soon, he learns the dark side of the arts business as he tries to stay true to his dreams.
Set in 1889 France, Dodin Bouffant is a chef living with his personal cook and lover Eugénie. They share a long history of gastronomy and love but Eugénie refuses to marry Dodin, so the food lover decides to do something he has never done before: cook for her.
Isabelle, Parisian artist, divorced mother, is looking for love, true love, at last.
