Clarke Wolfe (born April 12, 1986 in Atlanta, Georgia, USA) is an actress, writer-director, and entertainment host.
A rookie police officer willingly takes the last shift at a newly decommissioned police station in an attempt to uncover the mysterious connection between her father's death and a vicious cult.
A pizza delivery girl is suddenly in for the fight of her young life when encountering a group of Satanists in need of a virgin to ritually sacrifice.
The untold origin story behind Ridley Scott's Alien - rooted in Greek and Egyptian mythologies, underground comics, the art of Francis Bacon, and the dark visions of Dan O'Bannon and H.R. Giger. A contemplation on the symbiotic collaborative process of movie-making, the power of myth, and our collective unconscious.
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Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity status; recipes and exotic ingredients, once impossible to find, are now just a mouse click away; and the country's major cities are better known for their gastronomy than their art galleries. This food movement can be traced back to one man: James Beard. His name graces the highest culinary honor in the American food world today—the James Beard Foundation Awards. And while chefs all around the country aspire to win a James Beard Award, often referred to as the “culinary Oscars,” many of those same chefs know very little about the man behind the medal. Respected restaurateur Drew Nieporent summed it up when he said, “Everybody knows the name James Beard. They may not know who he is, but they know the name.”
