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There are many great chefs around the world. Only one is considered to be a National hero. Meet chef Gaston Acurio and follow him in a journey to find out the stories, the inspirations and the dreams behind the man that has taken his cuisine outside the kitchen in a mission to change his country with food. Let this journey take you into the world of Peruvian cuisine to discover the power of food in Peru. Because the people that are passionate enough to believe they can make a difference are actually the ones who do.
In a hidden workshop, surrounded by water and vegetation, a group of craftspeople live together with the statues they restore, silent spectators of a discreet battle against the inclemency of time and oblivion.
Romina has been working as a promoter for more than 20 years and, about to turn 40, faces few and poorly paid job offers. Her last days at work take her to bars and events. He decides to leave it, but in a Buenos Aires with crisis and unemployment, he cannot re-enter the labor market.
